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I will take this opportunity to say that the subject was made easy to understand by the very able tutor .I found it a very full day covering a great deal of information.It was made understandable and memorable with true life illustrations.I would therefore like to pass on thanks and appreciation to Mr Jeff Doidge.
Doreen - course attendee

"Jeff Doidge, who worked for Bullfinch Equipment has on several occasions delivered sessions on LPG, the use and safety aspects of equipment used on this site."
Jim Bushell, Tutor of Plumbing & Gas

"Jeff has provided my company with a number of safety lectures relating to LPG and LPG Equipment. These were extremely informative, easy to understand and enjoyed by all employees attending."
Towler & Staines Ltd

"Jeff has provided my company with a number of safety lectures relating to LPG and LPG Equipment. These were extremely informative, easy to understand and enjoyed by all employees attending."
Towler & Staines Ltd

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Food Safety Training

Why we need food safety training

The Food Standards Agency carries out a range of work to make sure food is safe to eat, including funding research on chemical, microbiological and radiological safety, as well as food hygiene and allergy.

Food Safety Course participants will be able to understand and apply relevant health and safety legislation and learn that good food safety practice help to:-

  • Reduce the risk of contamination and food poisoning
  • Maintain a safer working environment
  • Maintain safer food
  • Improve your business

 

These are the Food Safety Training courses near you!

Level 2 Award in Food Safety in Catering
Length: One day
Certification: Level 2 Award in Food Safety in Catering
A one day course designed for staff to recognise and appreciate the fundamentals of good food hygiene practice. Course ends with...

Level 3 Supervising Food Safety in Catering
Length: 3 days and includes a final multiple choice assessment paper This 3 day course is aimed at anyone in the food business with supervisory responsibility. It is therefore vital they are equipped... 

Food Safety Level 2 Course
Highfield-accredited 6 hrs and 1hr multichoice test (can be done as awareness only 5 hrs) To address the growing need to make learning more relevant to specific business environments and meet the National...

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